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Centreville Resident Pursues Her Passion Opening Dickey’s Barbecue Pit

Centreville Resident Pursues Her Passion Opening Dickey’s Barbecue Pit

(Centreville, VA) Hala Sa’ad’s degree in the culinary arts and her extensive background in the food and beverage industry have prepared her to be the perfect restaurateur. On Thursday, July 10 at 11 a.m., Sa’ad will pursue her passion when she opens her first restaurant, Dickey’s Barbecue Pit. To celebrate, Sa’ad is throwing a three-day grand opening celebration. The first 50 guests will receive gift cards worth up to $50.

“Centreville residents needed a barbecue option and when I was introduced to Dickey’s Barbecue Pit, I knew it would be a hit in Centreville,” said first time owner, Hala Sa’ad. “I know delicious food and Dickey’s Barbecue offers quality slow smoked meats and home-style sides you can’t get anywhere else.”

Friday, the new Dickey’s Barbecue Pit in Centreville will offer all day merchandise giveaways. Saturday, radio station 98.7 WMZQ will be on-site from noon – 2 p.m. The location will be serving $2 pulled pork barbecue sandwiches.  One lucky winner will be chosen for a $500 gift card and three winners will receive free barbecue for an entire year.

Sa’ad earned a culinary arts degree from Johnson & Wales University and resides in Centreville. The new Dickey’s Barbecue Pit in Centreville is located at 14260 G&H Centreville Square and the phone number is 571.281.4846. Keep up with this new location on Facebook here.

About Dickey’s Barbecue Restaurants, Inc.

Founded in 1941 by the Dickey family, Dickey’s Barbecue Restaurants, Inc. is the world’s largest barbecue concept and continues as a third-generation family-run business. For more than 80 years, Dickey’s Barbecue Pit has served millions with its signature Legit. Texas. Barbecue.™ Slow-smoked over hickory wood-burning pits, Dickey’s barbecued meats are paired with a variety of Southern sides. Committed to authentic barbecue, Dickey’s never takes shortcuts — because real barbecue can’t be rushed.

 

With more than 866 restaurants across eight concepts in the U.S. and several countries, Dickey’s Barbecue Franchise and Dickey’s Restaurant Brands continue to grow under the leadership of Roland Dickey Jr., CEO of Dickey’s Capital Group, and Laura Rea Dickey, CEO of Dickey’s Barbecue Restaurants, Inc.

 

Dickey’s has been recognized on Newsweek’s 2022 “America’s Favorite Restaurant Chains” list, Nation’s Restaurant News 2024 top fast-casual brands for value, and USA Today’s 2021 Readers’ Choice Awards. The brand has also ranked in the Top 20 of Fast Casual’s “Top 100 Movers and Shakers” for four of the past five years. Additional accolades include Entrepreneur’s Top 500 Franchise and Hospitality Technology’s Industry Heroes list. The brand has been featured by Fox News, Forbes, Franchise Times, The Wall Street Journal, and People Magazine.

For more information, visit www.dickeys.com. For franchise opportunities, visit www.dickeysfranchise.com.

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