Win Free Barbecue for a Year at Dickey’s Barbecue Pit in Richardson

(Richardson, TX) Local franchisee, Mo Afzal has been with the Dickey’s Barbecue Pit family for over ten years and will open his fifth location in the Dallas-Fort Worth on Thursday, August 14. Afzal’s newest location in Richardson near the intersection of Coit and Campbell will host a three day grand opening with the first 50 guests receiving gift cards worth up to $50.

Friday, radio station New Country 96.3 KSCS is onsite from noon to 2 p.m. when the location will be serving $2 pulled pork barbecue sandwiches. Also, one lucky winner will be chosen for a $500 gift card and three winners will receive free barbecue for an entire year. On Saturday, guests can load up on Dickey’s Barbecue gear like t-shirts, koozies, sunglasses and more.

“The Dickey’s Barbecue franchise is a great concept with delicious food and we’ve enjoyed working with Dickey’s the past 10 years,” said multi-unit franchise owner, Mo Afzal. “We’re particularly excited about this location because we are at a busy intersection and have had multiple people stop by and ask about our opening.”

Afzal has three more locations planned for the Dallas-Fort Worth area. The new Dickey’s Barbecue Pit in Richardson is located at 2160 North Coit Road, Suite 146 and the phone number is 972.664.9000.

About Dickey’s Barbecue Restaurants, Inc.

Founded in 1941 by the Dickey family, Dickey’s Barbecue Restaurants, Inc. is the world’s largest barbecue concept and continues as a third-generation family-run business. For more than 80 years, Dickey’s Barbecue Pit has served millions with its signature Legit. Texas. Barbecue.™ Slow-smoked over hickory wood-burning pits, Dickey’s barbecued meats are paired with a variety of Southern sides. Committed to authentic barbecue, Dickey’s never takes shortcuts — because real barbecue can’t be rushed.

With more than 866 restaurants across eight concepts in the U.S. and several countries, Dickey’s Barbecue Franchise and Dickey’s Restaurant Brands continue to grow under the leadership of Roland Dickey Jr., CEO of Dickey’s Capital Group, and Laura Rea Dickey, CEO of Dickey’s Barbecue Restaurants, Inc.

Dickey’s has been recognized on Newsweek’s 2022 “America’s Favorite Restaurant Chains” list, Nation’s Restaurant News 2024 top fast-casual brands for value, and USA Today’s 2021 Readers’ Choice Awards. The brand has also ranked in the Top 20 of Fast Casual’s “Top 100 Movers and Shakers” for four of the past five years. Additional accolades include Entrepreneur’s Top 500 Franchise and Hospitality Technology’s Industry Heroes list. The brand has been featured by Fox News, Forbes, Franchise Times, The Wall Street Journal, and People Magazine.

For more information, visit www.dickeys.com. For franchise opportunities, visit www.dickeysfranchise.com.