Dickey’s Barbecue in Cortland has Spring Fever
(Cortland, NY) Dickey’s wants to celebrate Spring this Friday, March 22 at its Cortland location. The barbecue franchise known for slow smoked barbecue, served fast is hosting a grand opening celebration from 11 a.m. to 1 p.m. During the two hour event Dickey’s will be serving mouthwatering Pulled Pork Big Barbecue sandwiches for only one dollar!
“Owning a Dickey’s has been a very rewarding experience,” said franchise owner Allan Bennett. “I get such a kick out of talking to our customers—barbecue brings out the best in people.”
Bennett has lived in Whitney Point, NY for more than 40 years. He is a retired contractor and was the owner of AB Construction and Roofing Inc.; which is now successfully owned and operated by his daughter and son-in-law.
“We’re excited to be expanding our brand across New York State,” said Roland Dickey, Jr., president of Dickey’s Barbecue Restaurants, Inc. “We currently have three locations in the state and hope to add several more this year.”
An official ribbon cutting ceremony held by the Cortland County Chamber of Commerce will occur on Friday morning. Guests can indulge on the $1 Pulled Pork Big Barbecue sandwich promotion and enter a raffle to win free barbecue for a year; three winners will be chosen.
This restaurant is located at 160 Clinton Avenue and the store phone number is 607-222-8000.
About Dickey’s Barbecue Restaurants, Inc.
Founded in 1941 by the Dickey family, Dickey’s Barbecue Restaurants, Inc. is the world’s largest barbecue concept and continues as a third-generation family-run business. For more than 80 years, Dickey’s Barbecue Pit has served millions with its signature Legit. Texas. Barbecue.™ Slow-smoked over hickory wood-burning pits, Dickey’s barbecued meats are paired with a variety of Southern sides. Committed to authentic barbecue, Dickey’s never takes shortcuts — because real barbecue can’t be rushed.
With more than 866 restaurants across eight concepts in the U.S. and several countries, Dickey’s Barbecue Franchise and Dickey’s Restaurant Brands continue to grow under the leadership of Roland Dickey Jr., CEO of Dickey’s Capital Group, and Laura Rea Dickey, CEO of Dickey’s Barbecue Restaurants, Inc.
Dickey’s has been recognized on Newsweek’s 2022 “America’s Favorite Restaurant Chains” list, Nation’s Restaurant News 2024 top fast-casual brands for value, and USA Today’s 2021 Readers’ Choice Awards. The brand has also ranked in the Top 20 of Fast Casual’s “Top 100 Movers and Shakers” for four of the past five years. Additional accolades include Entrepreneur’s Top 500 Franchise and Hospitality Technology’s Industry Heroes list. The brand has been featured by Fox News, Forbes, Franchise Times, The Wall Street Journal, and People Magazine.
For more information, visit www.dickeys.com. For franchise opportunities, visit www.dickeysfranchise.com.