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Dickey’s Barbecue Pit Brings Slow Smoked Texas Barbecue to Brentwood

Dickey’s Barbecue Pit Brings Slow Smoked Texas Barbecue to Brentwood

(Brentwood, TN) John Clark has always dreamed about being his own boss and on Thursday, June 19 at 11 a.m., Clark’s wish will be granted when he opens his first Dickey’s Barbecue Pit in Brentwood. The new location kicks off with a three-day grand opening celebration where the first 50 dine-in guests receive gift cards worth up to $50.

“Many folks know Dickey’s Barbecue and are excited to have a location here in town,” said local owner John Clark. “Once everyone gives our Texas-style pit smoked meats and home-style sides a try and experiences the quality and unique flavors we offer – the word will spread quickly!”

Friday, the party continues with radio station 105.9 The Rock onsite from 11 a.m. to 1 p.m. This location will be serving $2 pulled pork barbecue sandwiches. Also, one lucky winner will be chosen for a $500 gift card and three winners will receive free barbecue for an entire year. Saturday, the new Dickey’s Barbecue Pit will offer all day merchandise giveaways.

Clark spent 25 years climbing the corporate ladder before landing in his dream job as a Dickey’s Barbecue Pit franchisee. The new Dickey’s Barbecue Pit in Brentwood is located at 8113 Moores Lane, Suite 1900 and the phone number is 615.622.2818. Keep up with this newest location on Facebook.

About Dickey’s Barbecue Restaurants, Inc.

Founded in 1941 by the Dickey family, Dickey’s Barbecue Restaurants, Inc. is the world’s largest barbecue concept and continues as a third-generation family-run business. For more than 80 years, Dickey’s Barbecue Pit has served millions with its signature Legit. Texas. Barbecue.™ Slow-smoked over hickory wood-burning pits, Dickey’s barbecued meats are paired with a variety of Southern sides. Committed to authentic barbecue, Dickey’s never takes shortcuts — because real barbecue can’t be rushed.

 

With more than 866 restaurants across eight concepts in the U.S. and several countries, Dickey’s Barbecue Franchise and Dickey’s Restaurant Brands continue to grow under the leadership of Roland Dickey Jr., CEO of Dickey’s Capital Group, and Laura Rea Dickey, CEO of Dickey’s Barbecue Restaurants, Inc.

 

Dickey’s has been recognized on Newsweek’s 2022 “America’s Favorite Restaurant Chains” list, Nation’s Restaurant News 2024 top fast-casual brands for value, and USA Today’s 2021 Readers’ Choice Awards. The brand has also ranked in the Top 20 of Fast Casual’s “Top 100 Movers and Shakers” for four of the past five years. Additional accolades include Entrepreneur’s Top 500 Franchise and Hospitality Technology’s Industry Heroes list. The brand has been featured by Fox News, Forbes, Franchise Times, The Wall Street Journal, and People Magazine.

For more information, visit www.dickeys.com. For franchise opportunities, visit www.dickeysfranchise.com.

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