Bypass Link To Main Content
Dickey’s Barbecue Pit Opens in Downtown Sacramento

Dickey’s Barbecue Pit Opens in Downtown Sacramento

 

(Sacramento, CA) On Thursday, November 21 at 11:00 a.m. Dickey’s Barbecue in Downtown Sacramento will be to serving up authentic Texas barbecue. The first 50 dine-in customers will receive a gift card for up to $50.   Friday, customers will enjoy a day of merchandise giveaways including. Saturday, Dickey’s Barbecue in Downtown Sacramento will be serving $2 Pulled Pork Barbecue sandwiches.  Radio station 96.9 FM will be on site from noon to 2:00p.m. One lucky customer will win a $500 gift card to Dickey’s Barbecue Pit.   “I’m excited to put a Texas barbecue restaurant in Downtown Sacramento,” said multi-unit franchise owner Jared Katzenbarger “We will be serving breakfast and offering late night barbecue — I know this will be a local favorite.”   Jared Katzenbarger is centering his development plans in Sacramento and West Sacramento. He plans to open 6 more locations in the next few years. This is the 39th Dickey’s Barbecue Pit location to open in California.   Dickey’s Barbecue Pit in Downtown Sacramento will serve breakfast Monday through Friday starting at 5:00 a.m and will stay open until 3:00a.m. Friday and Saturday. This new restaurant is located at 1901 J Street across the street from Spaghetti Factory. Check out their local Facebook page. Click to tweet #DickeysDTS.

 

About Dickey’s Barbecue Restaurants, Inc.

 

Founded in 1941 by the Dickey family, Dickey’s Barbecue Restaurants, Inc. is the world’s largest barbecue concept and continues as a third-generation family-run business. For more than 80 years, Dickey’s Barbecue Pit has served millions with its signature Legit. Texas. Barbecue.™ Slow-smoked over hickory wood-burning pits, Dickey’s barbecued meats are paired with a variety of Southern sides. Committed to authentic barbecue, Dickey’s never takes shortcuts — because real barbecue can’t be rushed.

 

With more than 866 restaurants across eight concepts in the U.S. and several countries, Dickey’s Barbecue Franchise and Dickey’s Restaurant Brands continue to grow under the leadership of Roland Dickey Jr., CEO of Dickey’s Capital Group, and Laura Rea Dickey, CEO of Dickey’s Barbecue Restaurants, Inc.

 

Dickey’s has been recognized on Newsweek’s 2022 “America’s Favorite Restaurant Chains” list, Nation’s Restaurant News 2024 top fast-casual brands for value, and USA Today’s 2021 Readers’ Choice Awards. The brand has also ranked in the Top 20 of Fast Casual’s “Top 100 Movers and Shakers” for four of the past five years. Additional accolades include Entrepreneur’s Top 500 Franchise and Hospitality Technology’s Industry Heroes list. The brand has been featured by Fox News, Forbes, Franchise Times, The Wall Street Journal, and People Magazine.

For more information, visit www.dickeys.com. For franchise opportunities, visit www.dickeysfranchise.com.

SHARE
Back to News