Dickey’s is Open in San Ramon, CA
‘The West Coast has been bit by the barbecue craze. Californians are addicted to Dickey’s pit smoked meats and fresh home-style sides. On Thursday, November 15Dickey’s opened one block off of highway 680 in the Crow Canyon Commons Shopping Center in San Ramon.
“We are eager to feed our local community authentic mouthwatering barbecue,” said local franchise owner Donna Schiano, who owns and operates this location with her husband Louis. “We are also really excited to cater great community events.”
The new location is at 3191-D Crow Canyon Place and the store phone number is 925-357-3165. Angelo Irizarry and Hailey Johnson are the general managers of this location.
“People in San Ramon are looking for top quality food, great service and good value in their restaurants,” said Donna Schiano. “Dickey’s satisfies this need, plus we offer free ice cream every day—who wouldn’t like that?”
Dickey’s hickory smokes their signature meats overnight in a pit in each location, offering beef brisket, pulled pork, chicken, polish sausage and much more. A full line of fresh sides are available, including cole slaw, barbecue beans, potato salad and French fries.
For more information about Dickey’s in San Ramon, CA call 925-357-3165. Check out this store’s Facebook page.
About Dickey’s Barbecue Restaurants, Inc.
Founded in 1941 by the Dickey family, Dickey’s Barbecue Restaurants, Inc. is the world’s largest barbecue concept and continues as a third-generation family-run business. For more than 80 years, Dickey’s Barbecue Pit has served millions with its signature Legit. Texas. Barbecue.™ Slow-smoked over hickory wood-burning pits, Dickey’s barbecued meats are paired with a variety of Southern sides. Committed to authentic barbecue, Dickey’s never takes shortcuts — because real barbecue can’t be rushed.
With more than 866 restaurants across eight concepts in the U.S. and several countries, Dickey’s Barbecue Franchise and Dickey’s Restaurant Brands continue to grow under the leadership of Roland Dickey Jr., CEO of Dickey’s Capital Group, and Laura Rea Dickey, CEO of Dickey’s Barbecue Restaurants, Inc.
Dickey’s has been recognized on Newsweek’s 2022 “America’s Favorite Restaurant Chains” list, Nation’s Restaurant News 2024 top fast-casual brands for value, and USA Today’s 2021 Readers’ Choice Awards. The brand has also ranked in the Top 20 of Fast Casual’s “Top 100 Movers and Shakers” for four of the past five years. Additional accolades include Entrepreneur’s Top 500 Franchise and Hospitality Technology’s Industry Heroes list. The brand has been featured by Fox News, Forbes, Franchise Times, The Wall Street Journal, and People Magazine.
For more information, visit www.dickeys.com. For franchise opportunities, visit www.dickeysfranchise.com.