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Mother and Son Open a New Dickey’s in Issaquah

Mother and Son Open a New Dickey’s in Issaquah

‘(Issaquah, WA) Dickey’s Barbecue opens its doors in Issaquah on Thursday, June 27 at 11 a.m. and continues the party through Saturday, June 29. Owners SarahForest and her son Alex are eager to live the dream of owning a business together and begin serving their local community pit smoked barbecue. Each day customers can enter to win a $500 Dickey’s giftcard with the winner being announced on Saturday.

Thursday, June 27:

Thursday sets the stage for an epic celebration with the first 50 customers receiving a Dickey’s gift card fully loaded with up to $50. The next 100 customers that walk through the door will receive a FREE Meal Plate Voucher with the purchase of a drink.

Friday, June 28:

The party continues with free Dickey’s Barbecue giveaways. The first 100 customers will receive a free Big Yellow Cup of Miss Ollie’s Tea. Doors open at 11 a.m.

Saturday, June 29:

Join KMPS FM for $2 Pulled Pork Big Barbecue sandwiches from 11 a.m. to 1 p.m. Dickey’s will hold a drawing for free barbecue for an entire year. Three winners will be chosen and one lucky guest will win a $500 gift card to Dickey’s.

Don’t miss the party located at 5704 East Lake Sammamish Parkway, directly behind the new Bartell’s. The store phone number is 425-296-1425.

 

About Dickey’s Barbecue Restaurants, Inc.

 

Founded in 1941 by the Dickey family, Dickey’s Barbecue Restaurants, Inc. is the world’s largest barbecue concept and continues as a third-generation family-run business. For more than 80 years, Dickey’s Barbecue Pit has served millions with its signature Legit. Texas. Barbecue.™ Slow-smoked over hickory wood-burning pits, Dickey’s barbecued meats are paired with a variety of Southern sides. Committed to authentic barbecue, Dickey’s never takes shortcuts — because real barbecue can’t be rushed.

 

With more than 866 restaurants across eight concepts in the U.S. and several countries, Dickey’s Barbecue Franchise and Dickey’s Restaurant Brands continue to grow under the leadership of Roland Dickey Jr., CEO of Dickey’s Capital Group, and Laura Rea Dickey, CEO of Dickey’s Barbecue Restaurants, Inc.

 

Dickey’s has been recognized on Newsweek’s 2022 “America’s Favorite Restaurant Chains” list, Nation’s Restaurant News 2024 top fast-casual brands for value, and USA Today’s 2021 Readers’ Choice Awards. The brand has also ranked in the Top 20 of Fast Casual’s “Top 100 Movers and Shakers” for four of the past five years. Additional accolades include Entrepreneur’s Top 500 Franchise and Hospitality Technology’s Industry Heroes list. The brand has been featured by Fox News, Forbes, Franchise Times, The Wall Street Journal, and People Magazine.

For more information, visit www.dickeys.com. For franchise opportunities, visit www.dickeysfranchise.com.

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