
Pit Smoked Barbecue Comes To Stroudsburg
On Friday, customers will enjoy a day of giveaways. The party continues on Saturday with $2 Pulled Pork Big Barbecue sandwiches from noon to 2:00 p.m. and a drawing for a $500 gift card good at Dickey’s Barbecue Pit. There will also be a special appearance by radio station 93.5. “I fell in love with Dickey’s Barbecue Pit the first time I tried it,” said local owner, Ken Lynch. “The Stroudsburg area is full of huge barbecue fans and the local market has very few options for fast, fresh, authentic barbecue — Dickey’s is going to be very popular here in the Poconos.” Dickey’s Barbecue Pit in Stroudsburg is located at 290 Frantz Road and the store phone number is 570-424-0353. This is the 6th Dickey’s Barbecue Pit to open in Pennsylvania. To check out all of the latest information go to the local Facebook site. “My co-worker, Gary, took me to lunch at Dickey’s for the first time and I spent the next few years trying every item on the menu. When my last job ended I called my wife and told her we were going to open our very own Dickey’s Barbecue Pit,” said Lynch, who spent 12 years in the Information Technology industry. “My wife Kathleen and my children Zach and Shannon have been my biggest supporters!”
(Stroudsburg, PA) On Thursday, September 26 at 11 a.m. the new Dickey’s in Stroudsburg will open its doors and the first 50 dine-in customers who purchase an item on that day will receive a Dickey’s gift card fully loaded with up to $50.
About Dickey’s Barbecue Restaurants, Inc.
Founded in 1941 by the Dickey family, Dickey’s Barbecue Restaurants, Inc. is the world’s largest barbecue concept and continues as a third-generation family-run business. For more than 80 years, Dickey’s Barbecue Pit has served millions with its signature Legit. Texas. Barbecue.™ Slow-smoked over hickory wood-burning pits, Dickey’s barbecued meats are paired with a variety of Southern sides. Committed to authentic barbecue, Dickey’s never takes shortcuts — because real barbecue can’t be rushed.
With more than 866 restaurants across eight concepts in the U.S. and several countries, Dickey’s Barbecue Franchise and Dickey’s Restaurant Brands continue to grow under the leadership of Roland Dickey Jr., CEO of Dickey’s Capital Group, and Laura Rea Dickey, CEO of Dickey’s Barbecue Restaurants, Inc.
Dickey’s has been recognized on Newsweek’s 2022 “America’s Favorite Restaurant Chains” list, Nation’s Restaurant News 2024 top fast-casual brands for value, and USA Today’s 2021 Readers’ Choice Awards. The brand has also ranked in the Top 20 of Fast Casual’s “Top 100 Movers and Shakers” for four of the past five years. Additional accolades include Entrepreneur’s Top 500 Franchise and Hospitality Technology’s Industry Heroes list. The brand has been featured by Fox News, Forbes, Franchise Times, The Wall Street Journal, and People Magazine.
For more information, visit www.dickeys.com. For franchise opportunities, visit www.dickeysfranchise.com.