Mansfield Dickey’s Barbecue Pit Location Reopens After Long Awaited Return

DALLAS (March. X, 2020) – After experiencing a kitchen fire last fall, the Dickey’s Barbecue Pit location in Mansfield, TX is now opening its doors again with their full spread of menu classics including hickory-smoked brisket, St. Louis-style ribs, kielbasa sausage and a host of other authentic, Texas-style barbecue favorites and savory southern sides.

The beloved Dickey’s Barbecue Pit restaurant in Mansfield located on 3807 East Broad Street underwent renovations during the hiatus and fans in the area can stop by to dine-in, drive-thru or order ahead for pick-up online on dickeys.com and through the Dickey’s app.

“We’re proud to be open and pit-smokin the best that Texas barbecue has to offer in Mansfield,” said Laura Rea Dickey, CEO of Dickey’s Barbecue Restaurants, Inc. “Whether you’re dining at our place or yours, we’re looking forward to serving the community our authentic, Texas-style barbecue.”

To view available franchise opportunities for U.S. and global territories, along with information on Dickey’s opening process, financial investment costs, veteran opportunities and more, visit franchise.dickeys.com.

To learn more, follow Dickey’s Franchise on Facebook, Instagram and Twitter. Download the Dickey’s Barbecue Pit app from the Apple App Store or Google Play.

About Dickey’s Barbecue Restaurants, Inc.

Dickey’s Barbecue Restaurants, Inc., the world’s largest barbecue concept, was founded in 1941 by Travis Dickey. For the past 79 years, Dickey’s Barbecue Pit has served millions of guests Legit. Texas. Barbecue.™ At Dickey’s, all our barbecued meats are smoked onsite in a hickory wood burning pit. Dickey’s proudly believes there’s no shortcut to true barbecue and it’s why they never say bbq. The Dallas-based, family-run barbecue franchise offers several slow-smoked meats and wholesome sides with ‘No B.S. (Bad Stuff)’ included. The fast-casual concept has expanded worldwide with two international locations in the UAE and operates over 500 locations in 44 states. In 2016, Dickey’s won first place on Fast Casual’s “Top 100 Movers and Shakers” list and was named a Top 500 Franchise by Entrepreneur in 2018. Dickey’s Barbecue Pit has also been recognized by Fox News, Franchise Times, The Wall Street Journal, QSR Magazine, Forbes Magazine and Nation’s Restaurant News. For more information, visit www.dickeys.com.

# # #